|
Last updated J June 2002
Methoprene is registered in Australia for use on cereal grains. Details of the registered use patterns can be found on the approved labels of registered products containing methoprene as the active constituent. This Animal Residue Data Sheet provides information on the possible residues in feed commodities obtained from crops treated with methoprene. It also provides information on the anticipated maximum dietary exposure of animals fed treated commodities, which should not result in the violation of animal MRLs.
Current MRLs
The Australian MRLs for methoprene in food and animal feed commodities, as listed in Table 1 and Table 4 of the MRL Standard [as at 7 June 2002] are shown below. The residue definition of methoprene is methoprene, sum of cis- and trans-isomers.
|
Code |
Food |
MRL, mg/kg |
|
Food Commodities |
||
|
GC 0080 |
Cereal grains |
2 |
|
CM 0654 |
Wheat bran, unprocessed |
5 |
|
CF 1210 |
Wheat germ |
10 |
|
Animal commodities |
||
|
ML 0812 |
Cattle Milk |
0.1 |
|
MO 0105 |
Edible offal (mammalian) |
*0.01 |
|
MM 0095 |
Meat [mammalian][in the fat] |
0.3 |
|
Animal feed commodities |
||
|
There are no current animal feed commodity Table 4 entries |
||
Summary of maximum feeding levels and livestock dietary intakes
The Maximum Feeding Level (MFL, the feeding level at which the MRLs are based), the equivalent Daily Dietary Intake For Livestock (DDIL) and the equivalent daily intake of methoprene are summarised below. Please note that poultry MRLs have not been established.
|
Species |
MFL, |
Equivalent DDIL, mg/kg bw |
Equivalent
intake of methoprene, |
|
Cow (milk) |
2 |
0.08 |
40 |
|
Cattlea |
2 |
0.08 |
40 |
|
Sheep b |
2 |
0.08 |
5 |
|
Pig c |
2 |
0.08 |
5 |
|
Poultry d |
None determined |
None determined |
- |
|
a
Based on a 500 kg animal consuming 20 kg DM/day |
|||
Detailed information
All feed commodities
Feed commodities that may contain residues of methoprene are listed in the table below. The theoretical maximum proportion of the diet that the commodity can comprise, when residues are present at the MRL, without the significant risk of animal commodity MRLs being violated is also given. For instance, were apple pomace to be fed to cattle at 50% of the diet, the remainder of the diet would need to be free of residues of methoprene to minimise the risk of cattle commodity MRLs being violated. It should be noted that the feeding levels assumed by the NRA when setting animal commodity MRLs are theoretical values, and they should not be taken as recommendations of appropriate rations for livestock. Please note that no calculations were undertaken for wheat germ as it is not normally fed to animals.
|
Commodity a |
Assumed Maximum proportion of diet (%)b |
Feed intake (kg/animal/day)c |
MRL |
Maximum intake of methoprene from commodity (mg/animal/day)e |
Theoretical maximum proportion of diet (%)f |
|
Cattle (Based on a 500 kg animal consuming 20 kg DM/day) |
|||||
|
Cereal grains |
100 |
20 |
2 |
40 |
100 |
|
Wheat bran, unprocessed |
40 |
8 |
5 |
40 |
40 |
|
Wheat germ |
Nil |
- |
10 |
- |
- |
|
Sheep (Based on a 60 kg animal consuming 2.5 kg DM/day) |
|||||
|
Cereal grains |
100 |
2.5 |
2 |
5.0 |
100 |
|
Wheat bran, unprocessed |
Nil |
- |
5 |
- |
- |
|
Wheat germ |
Nil |
- |
10 |
- |
- |
|
Pigs (Based on a 60 kg animal consuming 2.5 kg DM/day) |
|||||
|
Cereal grains |
100 |
2.5 |
2 |
5.0 |
100 |
|
Wheat bran, unprocessed |
40 |
1.0 |
5 |
5.0 |
40 |
|
Wheat germ |
Nil |
- |
10 |
- |
- |
|
Poultry (Based on a 2 kg animal consuming 150 g DM/day) |
|||||
|
Cereal grains |
100 |
0.15 |
2 |
0.3 |
100 |
|
Wheat bran, unprocessed |
40 |
0.06 |
5 |
0.3 |
40 |
|
Wheat germ |
Nil |
- |
10 |
- |
- |
|
a
The feed commodities that may contain residues of methoprene, and
may form more than 20% of an animals diet. |
|||||
Abbreviations and definitions
DM: Dry matter. The feed consumption for livestock and the residue levels in feed commodities are expressed on a dry matter basis.
DDIL: Daily Dietary Intake for Livestock. The level of dietary exposure for a specified chemical in a specified species that should not result in exceedance of the relevant animal commodity MRLs. Expressed in mg chemical/kg bodyweight.
MFL: Maximum Feeding Level. The level of dietary exposure for a specified chemical in a specified species that should not result in exceedance of the relevant animal commodity MRLs. Expressed in terms of ppm in the feed.
MRL: The concentration of a chemical residue, in units of mg/kg, that is legally permitted in or on a food or food commodity.
ppm in the feed: Parts per million in the feed. An alternate way of expressing the level of dietary exposure for a chemical. The level of chemical intake is calculated as though it were present uniformly in the total feed intake. The ppm in the feed is calculated using the following formula: DDIL (mg chemical/kg bw) x body weight (kg) ÷ by daily feed intake (kg).
Attachment 1: Anticipated maximum dietary exposure
The following calculations outline the theoretical diet used to calculate the maximum anticipated dietary exposure, maximum feeding level (MFL) and the daily dietary intake for livestock (DDIL) for cattle, sheep, pigs and poultry.
Cattle
|
Feed group |
Feed commodity |
% in the diet |
Feed intake, kg/animal/daya |
MRL, mg/kg |
% DMb |
Intake of methoprene, mg/animal/dayc |
|
Grain |
Cereal grains |
100 |
20 |
2 |
- |
40 |
|
Processed grain fractions |
Wheat bran, unprocessed |
Nil |
||||
|
Total |
100 |
20 |
40 |
|||
|
aBased
on assumed feed consumption of 20 kg dry matter/day |
||||||
|
Maximum anticipated dietary exposure: |
40 mg/animal/day |
|
equivalent to: |
0.08 mg/kg bw |
|
equivalent to: |
2 ppm in the diet |
|
MFL (Based on the available animal feeding data (Attachment 2)): |
2 ppm in the diet |
|
equivalent DDIL: |
0.08 mg/kg bw |
Sheep
|
Feed group |
Feed commodity |
% in the diet |
Feed intake, kg/animal/daya |
MRL, mg/kg |
% DMb |
Intake of methoprene, mg/animal/dayc |
|
Grain |
Cereal grains |
100 |
2.5 |
2 |
- |
5.0 |
|
Processed grain fractions |
Wheat bran, unprocessed |
Nil |
||||
|
Total |
100 |
2.5 |
2 |
5.0 |
||
|
aBased
on assumed feed consumption of 2.5 kg dry matter/day |
||||||
|
Maximum anticipated dietary exposure: |
5 mg/animal/day |
|
equivalent to: |
0.08 mg/kg bw |
|
equivalent to: |
2 ppm in the diet |
|
MFL (Based on cattle data, as no sheep feeding data available): |
2 ppm in the diet |
|
equivalent DDIL: |
0.08 mg/kg bw |
Pigs
|
Feed group |
Feed commodity |
% in the diet |
Feed intake, kg/animal/daya |
MRL, mg/kg |
% DMb |
Intake of methoprene, mg/animal/dayc |
|
Grain |
Cereal grains |
100 |
2.5 |
2 |
- |
5.0 |
|
Processed grain fractions |
Wheat bran, unprocessed |
Nil |
||||
|
Total |
100 |
2.5 |
5.0 |
|||
|
a)Based
on assumed feed consumption of 2.5 kg dry matter/day |
||||||
|
Maximum anticipated dietary exposure: |
5 mg/animal/day |
|
equivalent to: |
0.08 mg/kg bw |
|
equivalent to: |
2 ppm in the diet |
|
MFL (Based on cattle data, as no pig feeding data available): |
2 ppm in the diet |
|
equivalent DDIL: |
0.08 mg/kg bw |
Poultry
|
Feed group |
Feed commodity |
% in the diet |
Feed intake, kg/animal/daya |
MRL, mg/kg |
% DMb |
Intake of methoprene, mg/animal/dayc |
|
Grain |
Cereal grains |
100 |
0.15 |
2 |
- |
0.3 |
|
Processed grain fractions |
Wheat bran, unprocessed |
Nil |
||||
|
Total |
100 |
0.15 |
0.3 |
|||
|
aBased
on assumed feed consumption of 0.150 kg dry matter/day |
||||||
|
Maximum anticipated dietary exposure: |
0.3 mg/animal/day |
|
equivalent to: |
0.15 mg/kg bw |
|
equivalent to: |
2 ppm in the diet |
|
MFL: |
No relevant data has been considered by the NRA that would allow the recommending of either MRLs or MFLs. |
|
equivalent DDIL: |
NA |
Attachment 2: Residue data
The residue definition of methoprene in Australia is the sum of cis- and trans-isomers of methoprene.
Selected residue data for animal feed commodities
Methoprene residues in grains
|
Grain |
Country of trial |
Treatment rate (g/t) |
Methoprene residue (mg/kg) at months (m) after treatment |
|||
|
0-1.9m |
2-5.9m |
6-8.9m |
> or equal to 9m |
|||
|
Maize |
USA |
1.1 |
0.16 |
|||
|
Wheat |
Australia |
0.83 |
0.66 |
0.65 |
0.61 |
0.72 |
|
0.86 |
0.75 |
0.58 |
0.59 |
0.53 |
||
|
0.97 |
0.55 |
0.54 |
0.54 |
|||
|
0.98 |
0.71 |
0.86 |
0.63 |
|||
|
1.0 |
0.38 |
|||||
|
1.0 |
0.65 |
|||||
|
1.0 |
0.78 |
|||||
|
1.0 |
0.47 |
|||||
|
1.0 |
0.5 |
0.3 |
0.3 |
0.3 |
||
|
1.0 |
0.45 |
|||||
|
1.0 |
1.95 |
|||||
|
1.0 |
0.55 |
|||||
|
1.0 |
0.96 |
|||||
|
1.0 |
0.68 |
0.64 |
0.73 |
0.62 |
||
|
1.0 |
0.7 |
0.6 |
0.8 |
0.7 |
||
|
1.0 |
0.53 |
0.53 |
0.56 |
0.63 |
||
|
1.0 |
1.93 |
0.53 |
0.61 |
0.69 |
||
|
1.0 |
0.64 |
0.48 |
0.64 |
0.74 |
||
|
1.02 |
1.09 |
1.14 |
0.83 |
0.66 |
||
|
1.1 |
0.59 |
0.55 |
0.57 |
0.70 |
||
|
Rice |
Australia |
0.9 |
0.45 |
0.33 |
||
|
Thailand |
1.0 |
0.66 |
||||
|
USA |
1.0 |
0.42 |
||||
|
1.0 |
0.39 |
|||||
|
Sorghum |
Australia |
1.0 |
0.8 |
0.98 |
||
|
1.0 |
0.93 |
0.78 |
||||
|
Barley |
Australia |
1.0 |
0.65 |
|||
|
1.0 |
0.34 |
|||||
|
1.0 |
0.63 |
|||||
|
1.0 |
0.50 |
|||||
|
1.0 |
0.60 |
0.56 |
0.55 |
0.51 |
||
|
1.0 |
0.72 |
1.1 |
0.91 |
0.93 |
||
|
Oats |
Australia |
1.0 |
0.77 |
|||
|
1.0 |
0.51 |
|||||
|
1.0 |
0.96 |
|||||
|
1.0 |
0.65 |
|||||
|
1.0 |
1.0 |
0.58 |
0.65 |
0.94 |
||
|
1.0 |
0.74 |
0.53 |
0.96 |
1.02 |
||
Data demonstrating the distribution of methoprene in grain fractions is shown below:
|
Grain |
Treatment rate (g/t) |
Storage (months) |
Methoprene residue (mg/kg) |
||
|
Grain |
Bran |
Pollard |
|||
|
Wheat |
1.0 |
13 |
0.7 |
1.2 |
1.5 |
|
1.0 |
9 |
0.60 |
1.8 |
2.4 |
|
|
1.0 |
9 |
0.61 |
1.4 |
2.3 |
|
|
Rice |
0.93 |
3 |
0.35 |
0.99 |
1.8 (hulls) |
|
4.5 |
0.31 |
0.90 |
1.4 (hulls) |
||
Selected animal transfer data
Lactating cows milk
Lactating cows were dosed orally for 28 days with methoprene, at average dosages of 1.53, 4.07 and 14.8 mg/cow/day (equivalent to 0.1, 0.3 and 1.0 ppm in feed). Milk samples were taken daily.
|
Animal No. |
Approximate dose rate in the diet (ppm) |
Methoprene residues in whole milk (mg/kg) at sampling day |
|||||||
|
2 |
4 |
8 |
12 |
16 |
20 |
24 |
28 |
||
|
36 |
0.1 (0.0027 mg/kg bw) |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
99 |
0.1 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
111 |
0.1 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
121 |
0.1 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
18 |
0.3 (0.0078 mg/kg bw) |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
102 |
0.3 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
116 |
0.3 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
218 |
0.3 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
37 |
1.0 (0.028 mg/kg bw) |
<0.01 |
<0.01 |
0.012 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
107 |
1.0 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
120 |
1.0 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
|
124 |
1.0 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
<0.01 |
A 1986 JMPR review of the milk residue data for methoprene has indicated that the mean residue in the milk of three cows after 28 day feeding at approximately 1.5 ppm in the feed were 0.014 mg/kg and the highest residue level for an individual cow was 0.03 mg/kg. Consequently, JMPR recommended an MRL of 0.05 mg/kg for Cattle milk.
Taking into account that cattle can be fed at a higher rate (MRL of 2 mg/kg for cereal grains) than the feeding rate of 1.5 ppm in the diet, the recommended MRL of 0.1 mg/kg for Cattle milk is considered appropriate and the maximum feeding level 2 ppm.
A radiolabelled study indicated that residues in milk decline with a half-life of approximately 45 hours. The data is available on file at the NRA.
Cattle - tissues
Cattle were dosed daily by capsule for 7-21 weeks with methoprene at 0.016, 0.048 and 0.16 mg/kg bw, equivalent to 0.5, 2 and 5 ppm in the feed. Residue levels of methoprene found in omental fat by biopsy from two animals from each treatment group are as follows:
|
Samples taken on week |
Maximum methoprene residues in omental fat (mg/kg) |
||
|
0.5 ppm |
2 ppm |
5 ppm |
|
|
1 |
0.05 |
0.12 |
0.32 |
|
2 |
0.16 |
0.14 |
0.30 |
|
3 |
<0.01 |
0.01 |
0.15 |
|
4 |
0.07 |
0.16 |
0.38 |
|
5 |
0.06 |
0.12 |
0.36 |
|
6 |
0.06 |
0.14 |
0.31 |
|
7 |
0.05 |
0.17 |
0.21 |
|
14 |
0.41 |
||
|
21 |
0.29 |
||
Residues of methoprene (mg/kg) found in tissues of the cattle at 7 weeks following slaughter were:
|
Dosage group (mg/kg b.w) |
ppm methoprene in the diet |
Methoprene residues (mg/kg) |
|||||||
|
Omental fat |
Renal fat |
Subcut. fat |
Liver |
kidney |
fore quarter muscle |
hind quarter muscle |
back muscle |
||
|
0.014 |
0.46 |
0.05 |
0.05 |
0.04 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
|
0.014 |
0.46 |
NA |
0.04 |
0.03 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
|
0.057 |
1.88 |
0.17 |
0.15 |
0.09 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
|
0.048 |
1.58 |
0.09 |
0.11 |
0.12 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
|
0.048 |
1.58 |
0.14 |
0.17 |
0.12 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
|
0.153 |
5.0 |
0.21 |
0.39 |
0.28 |
<LOQ |
<LOQ |
<LOQ |
0.03 |
0.07 |
|
0.143 |
4.7 |
0.21 |
0.40 |
0.29 |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
<LOQ |
For cattle tissues, the maximum feeding level at which the residue in fat would comply with the MRL of 0.3 mg/kg was 2 ppm.
Cattle - decline of residues
Cattle were fed methoprene at 0.028mg/kg bw for 28 days and single animals slaughtered at 7 and 14 days post treatment. Residues occureed in live (0.016 and 0.021 mg/kg) at the end of feeding and these were ,0.01 mg/kg Methoprene 7 days later. Residues found in fat are shown following:
|
Withdrawal period (days) |
Methoprene residues (mg/kg) |
||
|
Omental fat |
Renal fat |
Subcutaneous fat |
|
|
0 |
0.079 |
0.02 |
0.2 |
|
7 |
0.036 |
0.04 |
0.01 |
|
14 |
0.027 |
0.03 |
0.02 |
Cattle were fed methoprene at either 0.033 or 0.1 mg/kg bw for 7 weeks followed by slaughter at 0-3 weeks later. Results in the fat were as follows:
|
Dosage rate (mg/kg bw) |
Withdrawal period (days) |
Methoprene residues (mg/kg) |
||
|
Omental fat |
Renal fat |
Subcut. fat |
||
|
0.033 |
0 |
0.13 |
0.14 |
0.11 |
|
|
7 |
0.06 |
0.06 |
0.11 |
|
0.01 |
0 |
0.21 |
0.40 |
0.28 |
|
|
7 |
0.22 |
0.28 |
0.28 |
|
|
14 |
0.22 |
0.12 |
0.22 |
|
|
21 |
0.17 |
0.12 |
0.12 |
Poultry
JMPR reported that when chickens were given feed treated with methoprene at 0, 25, 50 and 100 ppm for 14-63 days, residues in poultry meat and eggs were less than 0.1 mg/kg.
Published data (Quistad et al 1976; Ag Food Chem 24(3): 644-648) indicated that a residue of 8.03 mg/kg occurred in egg white at a dose rate of 77 mg/kg bw, and residues of 0.056 mg/kg occurred in egg yolk at a dose rate of 0.6 mg/kg bw. No detectable residues of methoprene occurred in muscle or liver, but a residue of 2.1 mg/kg was found in chicken fat when dosed at 59 mg/kg bw. No MFL or MRLs could be recommended from the data.